These crab cakes make a great appetizer or just add a salad you you’ve got a great meal. 16 oz. Crabmeat 2 eggs beaten 3 Tablespoons Mayonnaise 1 ½ teaspoons Old Bay Seasoning Pinch of cayenne pepper (depending… Read More
Posted on January 30, 2009 by Paula
chipotle, crab cakes, Elite Treats, life on the island, lump crab, Paula Mullikin, PaulaNC, Recipes
Handmade BLING for your pet.
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