Delightful flavor of buttery honey chewy and gooey pecans. For the crust: 2 cups of flour 2/3 powdered sugar 2 sticks of butter (yes, use butter no substitutes) Spray with oil or grease 9 x 13 preheat oven 350F…. Read More
Posted on January 20, 2009 by Paula
desserts, honey, Paula Mullikin, PaulaNC, pecan pie, pecans, Recipes, squares
Handmade BLING for your pet.
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