1 1/2 pounds of pork tenderlion, cut into 2 inch x 1/4 inch strips 2 Tablespoons of oil 3/4 cup sliced green onion 2 Tablespoons of minced peeled ginger 1/2 teaspoon crushed pepper flackes 1 thinly sliced banana… Read More
Posted on January 12, 2010 by Paula
ginger, Islandtop Glass Art, life on the island, PaulaNC, plantains, pork, recipe, rice, rum
Handmade BLING for your pet.
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