Ingredients 1/2 cup butter 1 cup brown sugar 1 (20 ounce) can sliced pineapple ( I used fresh this time) 10 maraschino cherries 1 (18.25 ounce) package yellow cake mix Directions Melt the butter over medium high heat… Read More
Posted on June 16, 2012 by Paula
cake, easy recipe, iron skillet, pineapple, pineapple upside cake, recipe
Handmade BLING for your pet.
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