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Pork & Plantains

1 1/2 pounds of pork tenderlion, cut into 2 inch x 1/4 inch strips 2 Tablespoons of oil 3/4 cup sliced green onion 2 Tablespoons of minced peeled ginger 1/2 teaspoon crushed pepper flackes 1 thinly sliced banana… Read More

Not Mom’s Rice Pudding.

Well, darn I always have a picture of my recipes but we were so fast to getting into the warm and tasty rice pudding I forgot to take a picture. A friend of ours Wendy (author of Henri… Read More

Shrimp & Chicken Gumbo

What could be better then a pot of Gumbo on a cold winter day?   The most important part of Gumbo is making the roux take your time and let the roux get a dark chocolate brown color…. Read More