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Pork & Plantains

1 1/2 pounds of pork tenderlion, cut into 2 inch x 1/4 inch strips 2 Tablespoons of oil 3/4 cup sliced green onion 2 Tablespoons of minced peeled ginger 1/2 teaspoon crushed pepper flackes 1 thinly sliced banana… Read More

Bread Pudding with Butter Rum Sauce

4 Tablespoons melted butter, cooled 1 Tablespoon butter (for greasing 9×13 baking dish) 8 cups dried 1 inch bread cubes (I like to use French or Italian) 4 cups of milk (for a less lighter version 2 cups… Read More

Bananas with Rum Sauce

4 bananas, peeled and sliced   4 tablespoons butter 1/4 cup packed brown sugar 1/4 cup rum 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 cup chopped walnuts In a skillet melt 3 tablespoons butter add brown sugar… Read More